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Multiscale RECIPES

for Sustainable Food Systems

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Junyoung Jeong

Ohio State University

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Incorporating Waste into Dynamic Equilibrium Models

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Comparing carrots and sticks to create a more circular food system
August 8, 2026

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The Ohio State University

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Wasted Food Research Network (Multiscale RECIPES) (@wastedfoodntwk) • Instagram photos and videos

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