Undergraduate Food Systems Science Journal
Open Call for Submissions to the Journal Food-Fueled
The new food issues journal, Food-Fueled, is now accepting undergraduate student submissions for the 2023 Spring Edition. Food-Fueled is a part of the RECIPES project and covers topics related to food such as agricultural policy, environmental politics, community gardens, food sovereignty, etc. We encourage submissions from a variety of perspectives; if you are unsure if your work fits Food-Fueled’s mission (which we expect to include both work from research groups and work from individual or groups of students), please reach out to inquiries_ff@american.edu. Papers received by March 31, 2023, at 11:59 PM will receive first consideration. Submissions received after that date will be reviewed on a rolling basis. There will be future calls for later editions. Manuscripts should be submitted via email to: submissions_ff@american.edu. All submissions must follow the Chicago Notes and Bibliography 16th Edition citation style with a hyperlink to the reference’s DOI. Our four major categories are as follows:
Sciences
Suggested topics under this category include nutrition, agriculture, food sciences, data modeling, health effects, etc.
These submissions should be at least 1,200 words long and include a reference list.
International Politics and Policy
Suggested topics under this category include international food security initiatives, international sustainability and food policies, climate change summits and food sustainability, global health, etc.
These submissions should be at least 1,200 words long and include a reference list.
Domestic Politics, Policy, and Law
Suggested topics under this category include food security and waste laws in the U.S., domestic food sustainability policies, sustainability efforts in the U.S., etc.
These submissions should be at least 1,200 words long and include a reference list.
Personal Prose and Local Journalism
Suggested topics under this category include poetry, prose, or journalistic pieces that are related to food.
Journalistic submissions should be at least 800 words long.
We look forward to reading all submissions and hope to build a strong spring edition. Please direct any questions to inquiries_ff@american.edu.
