Graduate Student in Food Science and Technology at University of California-Davis
Institutions
- American University
- Duke University
- Georgia Institute of Technology
- Illinois Institute of Technology
- Johns Hopkins University
- Louisiana State University
- Maryland Institute College of Art
- Morgan State University
- Natural Resources Defense Council
- Northern Arizona University
- Pennington Biomedical Research Center
- Purdue University
- Rochester Institute of Technology
- State University of New York-Albany
- Texas A&M University
- The Ohio State University
- University of California-Davis
- University of Illinois Urbana-Champaign
- University of Southern California
- University of Vermont
- World Wildlife Fund
Please contact Ned Spang for more information. Apply here: https://foodscience.ucdavis.edu/academic-programs/graduate